Franchise Opportunities

The Simple Simon’s SystemWhat We ProvideSimple Simon’s Pizza® FranchiseSimple Simon’s Pizza® LicenseCheeZies Pizza
We are very proud of the business we’ve built and are confident that you will see the boundless opportunities that await those who join our system as franchise or license owners. Below is a more detailed synopsis of our working philosophy and how we separate ourselves in the pizza industry:

  1. By purchasing a Simple Simon’s Pizza® franchise, you become your own small business owner. Doing so allows you to take advantage of all the resources, experience, and expertise that has propelled Simple Simon’s Pizza® to almost 200 locations in 10 states. We will help you successfully implement your Simple Simon’s Pizza® concept and provide you with all the tools needed to operate your own profitable Simple Simon’s Pizza franchise.
  2. Our goal is to offer the public a superior product at a lower cost than our competitors, which creates a unique position in the market. As a high-quality, low-cost provider, we create a unique, valued position in the minds of our customers.
  3. Simple Simon’s Pizza® emphasizes quality, service, and cleanliness. It is vital to your success to provide the best product, at the very best price, every day. This helps maintain cost controls and promotes a long-term approach to operating a profitable Simple Simon’s franchise.
  4. We target smaller rural or suburban niche markets, so that we can enter the community at an affordable cost and operate with low overhead. An affordable entry cost allows our operators to achieve solid “return on sales.” We do not focus on the expensive task of creating sales through marketing top-line increases. We are bottom-line focused through store operations. We believe marketing should be used to re-enforce the price-value relationship and to support the operational thrust.

Thank you for your interest in Simple Simon’s Pizza®. We feel confident that as you continue to examine this opportunity more closely, you will agree that Simple Simon’s Pizza® is “Simply The Best Place To Be!”

You can own your own business without taking all the risks. Why not have the freedom of being self-employed while having the experience and resources of an established and successful organization with a brand that has been successful for over 30 years? That’s what owning your own business in the Simple Simon’s organization can provide you. Of course, the level of success you achieve is also based on your dedication and hard work.

Once you become a member of the Simple Simon’s organization, you receive assistance in all important aspects of business operations, both before opening a store and afterward. Whether it’s a franchise or license operation, as an owner you have the right to utilize all the benefits of our system, including trademarks, protected logos, unique images, marketing materials, techniques, special recipes and national account pricing.

How We Assist You:

  • Experienced company personnel to assist in support of the site selection process to help maximize your operation based on market, cost and functionality.
  • The Company will provide samples of building plans, other floor plan models and approved specifications. You will hire your own contractors and architects to build or remodel your location according to approved company specifications and standards. We will also assist you in your equipment needs that will fit your type of operation.
  • Training: The best training that operators can receive is hands-on. Our hands-on training will teach you proper product preparation, cash and inventory control, maintenance, personnel hiring and development, and marketing techniques from our trained staff.
  • Opening Assistance: A team will assist in the initial training of your employees to help you feel confident when transitioning to your complete operational responsibility.
  • Operation Manual and Training Materials: You will receive a variety of manuals and materials to assist you as a reference in operations, product preparation, advertising and much more.
  • Purchasing: We are serviced by national food distributors that provide frequent deliveries to our locations. At low national contract pricing, our system’s buying power enables you to keep your cost of goods at a very competitive and profitable level.
  • Field Service: On a periodic routine, an operations specialist will visit your store. The visit is to ensure that operational standards are being met and profitability is maximized. Your success is important to us.
  • Marketing: Simple Simon’s Pizza® will assist you in developing strategies to increase customer count, business and profits. A great emphasis is put on local store marketing. We will work with you to develop materials that will establish your Simple Simon’s Pizza® location.

We are very proud of our business and love working with motivated people such as you. Your success is the reason we are in business! As you succeed and grow, so does the Simple Simon’s Pizza® family.

To become a Simple Simon’s Pizza® franchise owner, you must have the following:

  • Ability to manage and motivate people. Food service experience is helpful, but not required.
  • Ability to locate and acquire rights to sites that meet the Company’s criteria.
  • Ability to properly finance and capitalize the investment.
  • Commitment to market the product in order to maximize sales and profits.

Franchise

Full Service, Delivery and/or Take-out. Whether you build a new building or find and secure facilities that can be converted, we will assist you in maximizing your investment.

As a franchise owner, you will be responsible to pay the Company for the following:

  • Initial franchise fee
  • Minimal royalty fee (calculated from gross sales)
  • Nominal brand development fee (calculated from gross sales)

Estimated Costs* Franchise

Lower Cost Store Higher Cost Store
Initial Franchise Fee $15,000 $15,000
Travel and Living Expense $2,000 $4,000
Land, Building and Improvements $10,000 $1,400,000
Architectural and Engineering $0 $50,000
Equipment, Furniture, Signage, etc. $50,000 $250,000
Utility Deposit $1,000 $4,000
Permits and Licenses $1,000 $1,500
Insurance $2,000 $4,000
Inventory and Supplies $6,000 $10,000
Additional Funds $10,000 $25,000
Total $97,000 $1,763,500

*PLEASE NOTE THESE COSTS ARE ESTIMATES ONLY, BASED ON SIMPLE SIMON’S PIZZA’S® EXPERIENCE. THE ESTIMATED COSTS WILL VARY ACCORDING TO MARKET SIZE, AREA OF COUNTRY, AND OTHER CIRCUMSTANCES, ALL OF WHICH ARE MORE FULLY DISCLOSED IN AN OFFERING TO BE PROVIDED TO YOU PRIOR TO THE SALE OF A FRANCHISE.

To become a Simple Simon’s Pizza® license owner, you must have the following:

  • Ability to manage and motivate people. Food service experience is helpful, but not required.
  • Ability to locate and acquire rights to sites that meet the Company’s criteria.
  • Ability to properly finance and capitalize the investment.
  • Commitment to market the product in order to maximize sales and profits.

A License is a Simple Simon’s Pizza® located within a non-traditional venue like a convenience store, grocery store, video store, etc. Depending on their capability, these units may provide both limited dine-in and carry-out services. A License concept will require a minimum of 150 square feet.

As a License owner, you will be responsible to pay the Company for the following:

  • Initial franchise fee
  • Minimal royalty fee (calculated from gross sales)
  • Nominal brand development fee (calculated from gross sales)

Estimated Costs* License

Lower Store Cost Higher Store Cost
Initial Franchise Fee $0 $0
Travel and Living Expenses $2,000 $4,000
Remodel Expense (plumbing and electrical) $500 $1,500
Equipment $10,000 $25,000
Vent hood (optional) $0 $2,000
Utility Deposit $ $
Permits and Licenses $ $
Insurance $ $
Inventory and Supplies $1,200 $3,000
Additional Funds $0 $10,000
Total $13,200 $50,500

*PLEASE NOTE THESE COSTS ARE ESTIMATES ONLY, BASED ON SIMPLE SIMON’S PIZZA’S® EXPERIENCE. THE ESTIMATED COSTS WILL VARY ACCORDING TO MARKET SIZE, AREA OF COUNTRY, AND OTHER CIRCUMSTANCES, ALL OF WHICH ARE MORE FULLY DISCLOSED IN AN OFFERING TO BE PROVIDED TO YOU PRIOR TO THE SALE OF A FRANCHISE.

** Estimated equipment lease payment.

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